Seongsu Noru, 310 m from Exit 3 of Seongsu Station, where staff grill Hanwoo beef intestines

Hanwoo gopchang restaurant that moved from Seongsu Cafe Street in 2021 to 110 Achasan-ro

Seongsu Noru is a specialty restaurant for Hanwoo gopchang that opened in Seongsu-dong Cafe Street in 2021. Its current address is 1F, 110 Achasan-ro, Seongdong-gu, Seoul. Seongsu-dong has transformed from an area marked by factories and handmade shoe production into a neighborhood packed with cafes, select shops, and restaurants, while Seongsu Noru focuses on gopchang dishes aimed at evening meals and drinks.

Its official introduction states that it uses Hanwoo gopchang selected for grilling at its own facility. Despite its name, this is not a restaurant serving roe deer meat; it serves Hanwoo gopchang, daechang, makchang, and yeomtong. Store information and tourism listings state that staff grill the food themselves.

An evening itinerary based on business hours of 16:00–23:00 and a 22:00 last order

Recent business information lists daily hours as 16:00–23:00, with the last order at 22:00. Older tourism information gives separate hours of 16:30–23:00 on weekdays, 15:30–23:00 on Saturdays, and 15:30–22:30 on Sundays, so it is safest to confirm by calling 0507-1354-5866 on the day of your visit.

Some listings describe the restaurant as open year-round, but operating hours may change because of temporary closures or private bookings. There is no admission fee; customers pay for the dishes they order. For dinner only, allow about 1.5–2 hours. If you continue with fried rice or hot pot after eating gopchang, allowing around 2 hours is appropriate.

• Telephone: 0507-1354-5866
• Official website: https://seongsunoru.co.kr/
• Hours: Daily 16:00–23:00, last order at 22:00
• Admission fee: Free

Hanwoo assorted platter from 33,000 won: understanding the initial order and a two-person budget

According to the currently published menu, a serving of assorted Hanwoo costs 33,000 won; Hanwoo gopchang, daechang, and makchang each cost 28,000 won, while Hanwoo yeomtong costs 21,000 won. Hanwoo gopchang hot pot is listed at 57,000 won, garlic-marinated beef rib meat and bbasak bulgogi each cost 35,000 won, and kimchi noodle soup costs 9,000 won.

Review-based menu information records the assorted Hanwoo platter as available only for orders of at least two servings, with two servings weighing 500 g and costing 66,000 won. Thus, if two people start with grilled dishes, ordering two servings of the assorted platter for 66,000 won and adding drinks or a meal is a practical combination. Older information also lists 200 g of gopchang and daechang at 26,000 won, so it is best to use the menu displayed at the restaurant as the price reference before ordering.

About 310 m from Seongsu Station Exit 3: why the subway is more convenient than driving

Seongsu Noru is about 310 m from Exit 3 of Seongsu Station on Subway Line 2, approximately a five-minute walk. If you are visiting for the first time, leave the exit, head toward Achasan-ro, and enter “110 Achasan-ro” into a map app to find it easily. Bus routes may change according to stops and route reorganizations, so it is better not to rely on a specific bus number.

Parking information varies by source. Tourism information says there is no dedicated parking lot, while recent reviews mention free parking after 18:00 on weekdays or parking for about 10 cars behind the restaurant. If traveling by car, call first to ask whether parking is available that day and whether there is a fee. If you cannot get a definite answer, plan on using a nearby paid parking lot.

• Subway: Subway Line 2, Seongsu Station Exit 3, about 310 m
• Walking: About 5 minutes
• Address: 1F, 110 Achasan-ro, Seongdong-gu, Seoul
• Parking: Advance phone confirmation recommended

Reservations listed as available and weekend mentions of two-hour table use: how to avoid waiting

Reservations are listed as available, and an older visitor review describes making a same-day reservation for 18:00 through Naver Reservation. However, the reservation channel and same-day availability may vary by period, so especially on Friday and Saturday evenings, check the available times by phone or on the reservation page first.

A 2023 review mentioned waiting and a two-hour table-use limit on Fridays, Saturdays, and Sundays. Although this cannot be treated as the current policy, groups dining in the evening can reduce the risk of a late-evening wait by arriving between 16:00 and 17:30 or visiting after confirming a reservation. Paid corkage is also listed as available, so if you plan to bring wine, it is best to ask about the fee and conditions in advance.

Staff-grilled assorted Hanwoo, white-soybean-soup stew, and the order through dessert

A repeatedly mentioned feature in Seongsu Noru’s public introduction and visitor reviews is that staff grill the gopchang. When ordering cuts such as gopchang, daechang, and makchang, whose texture varies greatly depending on grilling time, guests can follow the staff’s guidance on grilling order and timing. It is smoother to wait for instructions before turning or cutting the ingredients on the grill yourself.

Reviews mention scallion kimchi, white kimchi, white-soybean-soup stew, avocado yukhoe, and several sauces as part of the standard selection. The menu also includes meal dishes such as kimchi noodle soup and snowflake-cheese fried rice or kkakdugi fried rice, so if you plan to add noodles or fried rice after the rich grilled cuts, it is better not to order too much at the beginning.

An itinerary before or after dinner connecting Seongsu-dong Cafe Street, 140 m away, with Seoul Forest

Seongsu-dong Cafe Street is listed as about 140 m from Seongsu Noru. During the day, you can explore Seongsu-dong’s select shops, cafes, and pop-up spaces, then have dinner after the restaurant opens at 16:00; this is a natural route. If you only need to coordinate your meal time, walking directly from Seongsu Station is sufficient.

Tourism information suggests Seoul Forest, Seongsu-dong Shoe Theme Park, and Ttukseom Resort as nearby attractions to combine with your visit. Seongsu-dong Shoe Theme Park is within 300 m of Seongsu Station Exit 4, so you can arrive at Seongsu Station, briefly look around the park, and then walk toward the restaurant near Exit 3. Seoul Forest suits travelers who want to eat gopchang after a walk, but outdoor travel time may be burdensome on very hot summer days or rainy days.

• Seongsu-dong Cafe Street: About 0.14 km
• Seongsu Museum of Art: About 0.31 km
• Jayang-dong Lamb Skewer Street: About 1.05 km
• Seongsu Neighborhood Park near Seongsu Station Exit 4: Within 300 m

First-floor access and seating conditions to check before visiting with a wheelchair or stroller

The restaurant is listed as being on the first floor at its current address, making access planning easier than for a restaurant requiring stairs. However, no official detailed information has been confirmed regarding the entrance threshold, spacing between tables, accessible restrooms, or wheelchair turning space. Wheelchair and stroller users should call 0507-1354-5866 before visiting to ask directly about the access route and available seating.

Separate men’s and women’s restrooms, group seating, and wireless internet are listed in tourism information. No confirmed information is available regarding foreign-language menus or service, so travelers who may find ordering in Korean difficult should prepare menu names and any allergies or ingredients they do not prefer in a translation app. Gopchang and daechang have the distinctive texture and rich, fatty flavor typical of offal, so those unfamiliar with these ingredients may also wish to consider alternatives such as yeomtong or garlic-marinated beef rib meat.